The Flame Broiler San Dimas

Since opening in 1995, The Flame Broiler has become one of the healthiest quick-serve restaurants around. From a simple selection of bowls and plates, take your pick of white rice, brown rice, or veggies. Top that with charbroiled USDA Choice Angus Beef or All Natural Chicken, and you have a nutritious meal.

Not perfect, but always doing our best!